- isinglass fining
- Пищевая промышленность: оклеивание рыбьим клеем
Универсальный англо-русский словарь. Академик.ру. 2011.
isinglass fining
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Isinglass — is a substance obtained from the swimbladders of fish (especially Beluga sturgeon); used mainly for the clarification of wine and beer, it is a form of collagen. Use in foods and drinks Prior to the inexpensive production of gelatin and other… … Wikipedia
Fining — Fin ing, n. 1. The act of imposing a fin?. [1913 Webster] 2. The process of fining or refining; clarification; also (Metal.), the conversion of cast iron into suitable for puddling, in a hearth or charcoal fire. [1913 Webster] 3. That which is… … The Collaborative International Dictionary of English
Fining pot — Fining Fin ing, n. 1. The act of imposing a fin?. [1913 Webster] 2. The process of fining or refining; clarification; also (Metal.), the conversion of cast iron into suitable for puddling, in a hearth or charcoal fire. [1913 Webster] 3. That… … The Collaborative International Dictionary of English
fining — noun ( s) Etymology: from gerund of fine (V) 1. : the act or process of fining: as a. : the conversion of pig iron into wrought iron i … Useful english dictionary
fining compound — a type of isinglass (glutinous fluid prepared from the gas bladders of fish) used to clarify beer … Dictionary of ichthyology
Finings — Finingscref|1 are substances that are usually added at or near the completion of the processing of wine, beer and various nonalcoholic juice beverages. Their purpose is for removal of organic compounds; to either improve clarity or adjust… … Wikipedia
Clarification and stabilization of wine — The winemaking process naturally produces sediments that can precipitate out of the wine. The clarification and stabilization of wine in winemaking involves removing insoluble and suspended materials. The insoluble material causes a wine to be… … Wikipedia
Bright beer — The bright tanks of the Appalachian Brewing Company Bright beer is beer in which yeast is no longer in suspension. There are several methods used for clearing yeast from beer, from waiting for the yeast to drop of its own accord ( dropping bright … Wikipedia
wine — wineless, adj. winish, adj. /wuyn/, n., adj., v., wined, wining. n. 1. the fermented juice of grapes, made in many varieties, such as red, white, sweet, dry, still, and sparkling, for use as a beverage, in cooking, in religious rites, etc., and… … Universalium
Winemaking — Wine grapes. Winemaking, or vinification, is the production of wine, starting with selection of the grapes or other produce and ending with bottling the finished wine. Although most wine is made from grapes, it may also be made from other fruit… … Wikipedia
Vegetarianism and beer — Samuel Smith Brewery s Imperial Stout a vegetarian beer Beer contains malt from barley, water, hops and yeast, as such the majority of beer is made without animal products, and is acceptable to those vegans and vegetarians who do not abstain from … Wikipedia
